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Millet porridge in a white bowl topped with walnuts, hemp seeds & maple syrup.

Millet Porridge

Meghna
Millet Porridge is a nutritious plant-based meal made with only 3 simple ingredients. You can include this vegan porridge for breakfast, snack or dessert. Vegan millet porridge is readily customizable & a healthy choice.
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Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Breakfast, Dessert, Snack
Cuisine American
Servings 6 people
Calories 107 kcal

Equipment

  • 1 6 quart instant pot

Recipe Video

Ingredients
 

  • ¾ cup Millet
  • 2 cups Almond milk
  • 1.5 cups water
  • 1 pinch Cinnamon
  • 1 pinch Nutmeg

Instructions
 

  • Add all the ingredients in the instant pot. Give everything a quick stir. Secure the lid of the instant pot and seal the valve. Pressure cook on high pressure for 15 minutes. Once the cooking cycle is over the instant pot will begin to beep. Wait for 15 minutes natural pressure release and then release the rest of the pressure by moving the valve from the sealing to the venting position manually. Open the lid carefully. Cancel the pressure cook mode.
    making millet porridge in the instant pot
  • Stir the millet porridge and serve it with toppings like walnuts, hemp seeds, maple syrup.

Notes

  • Rinse Millet: Rinse the millet well under running tap water to remove any debris and bitter taste.
  • Porridge consistency: You can control the consistency of the millet porridge. If the porridge becomes thick, you can add plant-based milk or water to thin it out.
  • Savory toppings: You can add roasted veggies like broccoli, sweet potato, white potato, asparagus. You can also add sautéed onions and mushrooms for a complete meal.
  • Sweet toppings: Sliced or chopped fruits like peaches, mangoes, oranges, bananas. Nut butters are a wholesome and healthy topping option. Berries will add a lot of texture and a hint of sweetness to this vegan porridge recipe.
 
Calorific details are provided by a third-party application & are to be used as indicative figures only. If you are on a special diet please use your nutritional calculator.
 
 
Nutrition Facts
Millet Porridge
Amount per Serving
Calories
107
% Daily Value*
Fat
 
2
g
3
%
Saturated Fat
 
1
g
6
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
1
g
Sodium
 
113
mg
5
%
Potassium
 
49
mg
1
%
Carbohydrates
 
19
g
6
%
Fiber
 
2
g
8
%
Sugar
 
1
g
1
%
Protein
 
3
g
6
%
Vitamin A
 
1
IU
0
%
Vitamin C
 
1
mg
1
%
Calcium
 
104
mg
10
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Calories: 107kcalCarbohydrates: 19gProtein: 3gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 113mgPotassium: 49mgFiber: 2gSugar: 1gVitamin A: 1IUVitamin C: 1mgCalcium: 104mgIron: 1mg
Keyword gluten free, instant pot porridge, Millet Porridge, millet recipes, vegan millet porridge, vegan porridge
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